Every time I bite into my chocolate from M Cacao I am reminded of the way all chocolate should taste. It is simply delicious.
Chocolate Class - Dipped Chocolate Bonbons
$95
We're so excited to have world renowned Pastry Chef and Chocolatier Delphin Gomes here in Amesbury to lead this great evening! He loves teaching all skill levels - and you'll be hands-on and diving in to create your own masterpieces!
You'll leave with the knowledge and instruction to recreate these for yourself at home. You'll also leave with a huge bounty of deliciousness - all made from the richest velvety chocolate in the world!
Create chocolate confections featuring ganache fillings using a variety of chocolates and flavors
Use a guitar cutter to efficiently cut uniform bonbon centers
Learn to chablon and hand-dip chocolates
Learn about different methods for tempering chocolate
Use a variety of decoration techniques including garnishes, transfer sheets, texture sheets, and techniques for applying color