Unique & Customizable Gifts
Ultra fast turnaround Time
Ethically Sourced Ingredients
Worldwide Express Delivery
Featured in...
Featured in...
Fromage Chocolate Collection - on page Promo
Discover a culinary experience unlike any other with the Fromage Chocolate Collection
This innovative collection is designed for adventurous food lovers, blending the rich, velvety sweetness of premium chocolate with the complex, savory notes of carefully selected cheeses.
Roquefort & Port
Often called the king of blue cheeses, Roquefort is made from the milk of Lacaune sheep that graze on the plateaus of Roquefort-sur-Soulzon in southern France and aged in limestone caves.
Chevre & Sage
A classic goat cheese made from the milk of goats that graze in lush pastures, chèvre offers a bright, tangy flavor, a smooth, creamy texture, and a subtle hint of earthiness.
Cheddar & Apple
Sharp, rich Cheddar hails from Somerset, England, where it is traditionally made from the plentiful milk of Friesian cows.
Gouda & Pear
This smooth, slightly nutty, Dutch cheese has been traded in the medieval markets of Gouda in South Holland since the 12th century. It is made using a curd-washing process that gives it a distinctive sweetness.
Gruyere & Kirsch
Gruyere has been produced in the Swiss Alps since the 12th century using milk from local dairy cows. It is aged in specially controlled cellars throughout Switzerland to develop its distinctive sweet, nutty taste
Comte & Peanut Butter
A semi-hard cheese from the Jura Mountains in France, Comté has been produced since the 12th century using milk from Montbéliarde cows. It is aged in the spruce-lined caves of the Fort des Rousses, creating a complex, nutty, and slightly sweet flavor.
Tartufo & Pomegranate
This Tartufo, a hard sheep’s milk cheese from Sardinia, Italy, is infused with black truffles. Aged for several months in cool cellars, its rich, earthy flavor and distinctive veins of truffle develop throughout the cheese.
Parmigiano & Balsamic
Parmigiano Reggiano, a hard cheese from the Parma region of Italy, is made from raw cow’s milk. It is aged up to 36 months in climate-controlled rooms, giving it an intense, savory flavor with hints of nuttiness and umami.
Where creamy meets cocoa...
the perfect balance of sweet and savory
Where creamy meets cocoa...
the perfect balance of sweet and savory
Think chocolate and cheese don't mix? Let us change your mind.
Two cravings, one indulgence.
Cheese meets chocolate like never before. Every combination in this collection opens a door to new taste possibilities. We've brought together fine chocolate and distinguished cheeses in ways that might raise your eyebrows – but that are guaranteed to make you smile when you try them.
Take your time with each piece. The textures and tastes play together beautifully, revealing layers of flavor that’ll make you slow down and savor. Some are subtly brilliant. Others make bold flavor statements. Either way, they’ll get people talking.
Your guilty pleasures just got together.
A perfect gift for anyone who appreciates food. Think they’ve tried everything? Wait until they discover what happens when chocolate meets cheese.
Perfect for dinner party hosts, restaurant menu collectors, or anyone who’s ever said "that sounds unusual... I need to try it."
Suggested Pairings
Suggested pairings:
Wine Pairings: Each piece finds its perfect match. The Roquefort & Port chocolate deepens with a rich Cabernet Sauvignon, while Comté & Peanut Butter pairs elegantly with Chardonnay. Try Gruyere & Kirsch with Merlot for a cherry-rich finish.
Fruits: Fresh figs, pears, and dark berries complement these savory-sweet combinations. Try apple slices with Cheddar, pomegranate with Tartufo.
Additional Pairings: Add crisp crackers or toasted nuts to round out the flavors. Hazelnuts particularly complement Parmigiano, while pecans pair beautifully with aged Gouda.
Frequently Asked Questions template - generic
Frequently Asked Questions
Find answers to your questions!
At M. Cacao, we view chocolate as food, not just a treat, so we craft our products with fresh, real ingredients rather than oils or artificial flavorings. Our chocolates combine traditional French techniques with bold, modern flavors and offer the option of boxing your chocolates in our ultra-personalized Expressio Chocolate Video Box.
The Expressio Chocolate Video Box is a unique gift box that includes a video screen and speakers. That means that your personalized video message or photo slide show is uploaded into the box and plays when it is opened. It’s an innovative way to make special occasions memorable.
Yes, we offer a variety of chocolate and pastry classes where participants learn from our expert chocolatiers. Our classes are hands-on, educational experiences that cover various techniques and skill levels. If you are interested in seeing the kitchens where all our chocolates are made, contact us for scheduling.
No, we do not use seed oils in our chocolates. We believe in using whole, fresh ingredients that let the natural flavors of our chocolates shine.
Yes, we offer several vegan-friendly chocolates, such as our Seriously?! Truffles Collection, and several of our ArtBars, including Three Graces (with oranges, lemons, and limes), Spice of Life (with pistachios and salt & pepper almonds), and Cool Fantasy (with raspberries and mint leaves). These chocolates are crafted without animal products. However, please note that all products are made in a facility that processes dairy, so cross-contamination is possible.
Most of our chocolates are made without gluten-containing ingredients, including our Fromage Chocolate Collection, Seriously?! Truffles Collection, Garden Caramels, Chocolatier Classics Collection, Chile Caramels, and several of our ArtBars, including Three Graces (with oranges, lemons, and limes), Spice of Life (with pistachios and salt & pepper almonds), Let’s Dance (with sweet peppers and sage leaves), and Cool Fantasy (with raspberries and mint leaves). However, because our facility also processes gluten, cross-contamination is possible for those with celiac disease or an allergy.
We offer a Warm Weather Express service during warmer months, which includes expedited shipping and eco-friendly temperature-controlled packaging. This packaging uses water-soluble insulation and non-toxic, drain-safe gel ice packs to ensure chocolates arrive in perfect condition with minimal waste. We also have a No-Melt Guarantee that comes with our Warm Weather Express Service – if your chocolates were shipped with our Warm Weather Express Service and arrive melted, contact us and we will arrange a replacement.
Yes, we specialize in corporate gifting with customizable options, including personalized packaging, customized chocolate decorations and the one-and-only Expressio Chocolate Video Box. Contact us to create memorable gifts for clients, employees, or special events.
Made in MA
Locally crafted
with global flavors
Speedy Shipping
Swift delivery for peak
freshness and flavor
Chef Crafted
Artisanal expertise in
every exquisite bite
Secure Checkout
Peace of mind with
every purchase